Matildas

At Timmermansgatan 23, there has been a neighbourhood restaurant since the 1970s. Today, Matildas is run by Frida and Johan Flodman with a clear focus on sustainability. The food philosophy is simple – seasonal ingredients from carefully selected producers take centre stage.

The interior, designed by architect Thomas Sandell, adds to the welcoming atmosphere. In the wine cellar you’ll find exciting wines from many parts of the world, with a strong emphasis on Europe and France. Non-alcoholic options are also available.

For those looking for a more private experience, the wine cellar can be booked for dinner. Here, a tasting menu is served together with carefully paired wines. For booking enquiries, please contact the restaurant directly.

Matildas is also listed in the White Guide – proof of the high quality and attention to detail that characterise the entire experience.